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2 issues per year.
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Current Issue

VOL6,  released 01/05/2019
(Out of Stock)
inc. p&p to United Kingdom
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Next Issue: Next Issue, Date TBC
Far from being an ordinary foodie magazine, Ambrosia takes recipe inspiration to a whole new level.

Focussing on the Baja Peninsula in Mexico for their first issue, Ambrosia offers interesting interviews with local chefs, inspired traditional recipes and an insight into Mexican food culture. The result is beautiful and vibrant display of Mexico’s western coastline with unique and varied recipes for any food lover with a flare for exotic flavours.

Buy a single copy of AMBROSIA or a subscription of your desired length, delivered worldwide. Current issues sent same day up to 3pm! All magazines sent by 1st Class Mail UK & by Airmail worldwide (bar UK over 750g which may go 2nd Class).

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